Gummy & Chewy Candy

Frequently Asked Questions

Q: What gum do you use in your gummy & chewy candy?

A: The type of gum or gelling agent used in our gummy and chewy candy depends on the specific product and customer requirements. We may use pectin, gelatin, Arabic gum, or other suitable gelling agents according to the desired texture, formulation, destination market, and applicable food regulations. The formulation can also be customized to meet specific importer requirements.

Q: What colors can be customized in gummy & chewy candy?

A: We can customize the colors of our gummy and chewy candy using both artificial and natural food colors. The color selection can be adjusted according to the product design, customer requirements, and destination market regulations. For specific markets, we can also select colors that meet the applicable local food safety and labeling requirements.

Q: Can you produce soft candy according to my own formula?

A: Yes. We can produce soft candy according to your own formula or specifications, subject to a technical review of the ingredients and production requirements. Our team can work with your formula to develop the desired texture, flavor, color, shape, and other product characteristics while considering applicable food safety regulations in the destination market.